Shariah and the halal industry
"This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah,...
| Autor principal: | |
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| Tipo de documento: | Print Libro |
| Lenguaje: | Inglés |
| Servicio de pedido Subito: | Pedir ahora. |
| Verificar disponibilidad: | HBZ Gateway |
| WorldCat: | WorldCat |
| Interlibrary Loan: | Interlibrary Loan for the Fachinformationsdienste (Specialized Information Services in Germany) |
| Publicado: |
New York
Oxford University Press
2021
|
| En: | Año: 2021 |
| (Cadenas de) Palabra clave estándar: | B
Derecho musulmán
/ Nutrición
/ Beber
/ Halal
|
| Otras palabras clave: | B
Nutrición
B Halal food industry Law and legislation B Derecho musulmán B Muslims Dietary laws B Halal food industry Law and legislation (Malaysia) B Halal B Beber |
| Acceso en línea: |
Inhaltsverzeichnis (Aggregator) |
| Parallel Edition: | Erscheint auch als: 978-0-19-753863-0 Erscheint auch als: 978-0-19-753864-7 Erscheint auch als: 978-0-19-753862-3 |
| Sumario: | "This book expounds the rules of shariah relating to lawful and unlawful in food and beverage and how they are manifested in the halal industry practices and markets. In addition to a concise presentation of the scholastic treatment of the rules of halal and its opposite, the haram in shariah, the book also familiarises the reader on how they were formed and what are the basic tools by which the rules of shariah may be adjusted through fresh interpretation (i.e ijtihad) that may respond to new developments"-- |
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| Notas: | Includes bibliographical references and index |
| Descripción Física: | viii, 341 Seiten, 24 cm |
| ISBN: | 0197538614 |